As awareness around health, sustainability, and plant-based nutrition continues to grow, consumers are rethinking their omega-3 choices. While fish oil has long been the standard, new innovations in plant-based omega nutrition are changing the landscape. One standout option is Ahiflower® oil  — a next-generation, land-grown omega source with unique nutritional and environmental advantages. In this article, we explore how Ahiflower oil compares with other plant-based omega oil

A new clinical study presented at the American Heart Association (AHA) Scientific Sessions 2025  suggests that a tailored approach to vitamin D supplementation may significantly reduce the risk of heart attacks in people with existing heart disease — potentially by as much as 52% . What Did the Study Find? Traditional vitamin D trials often give the same dose  of vitamin D to all participants, without checking blood levels first. The new research took a different strategy : 6